Barbecue Shrimp Recipe

Another great shrimp recipe to try..the Barbecue Shrimp

Shrimp Recipe Ingredient:
  • 5lb shrimp, shelled.
  • 2lb butter.
  • 4 tablespoons chopped parsley.
  • 4 teaspoons cayenne pepper.
  • 4 teaspoons black pepper, to taste.
  • 2 tablespoons chopped rosemary leaves.
  • 2 teaspoons fresh-squeezed lemon juice.
  • Half cup of Worcester sauce.
  • 6oz beer.
  • 5-10 cloves garlic, finely minced.
  • 1 medium onion, finely minced.
  • 3 ribs celery, finely minced.
Shrimp Recipe Instructions :

1. First of all melt a stick of the butter in a skillet.
2. And then saute the garlic, onions, celery, parsley, rosemary and seasoning blend for about three minutes.
3. Next is to melt the rest of the butter.
4. Add the beer.
5. Add the sauteed stuff, Worcester sauce and lemon juice.
6. Drown the shrimp in the seasoned butter, using as many baking dishes as you need.
7. Make sure the shrimp are more or less submerged. If they aren't, melt more butter and add tothe sauce.
8. Bake in a 350F oven until the shrimp turn pink (15 to 20 mins).
9. Serve in big bowls and put in a handful of shrimp and ladle
lots of the spicy butter sauce over it.
Hmmm...great taste of barbecue shrimp...enjoy !
coconut-shrimp recipe

Shrimp Fried Rice

Shrimp Fried Rice Recipe

Another great shrimp recipe to try .... !

Shrimp Recipe Ingredients:
4 ounces frozen uncooked shrimp, unshelled
  • 1 tablespoon oyster
  • sauce, or to taste
  • 1 tablespoon soy sauce, or to taste
  • 1 teaspoon
  • salt, or to taste
  • Pepper to taste
  • 1 teaspoon cornstarch mixed with 1
  • 1/2 teaspoons water
  • Other:
  • 4 ounces cooked ham
  • 1 medium onion
  • 2 green onions
  • 2 eggs (more if desired)
  • 1/2 cup peas
  • 4 cups
  • cold cooked rice
  • 4 to 5 tablespoons oil for stir-frying, or as needed

Shrimp Recipe Instructions :

First of all run the frozen shrimp under warm running water, pat dry with paper towels, shell and devein. Chop into small pieces. Add the marinade ingredients and marinate for 15 minutes.
Dice the ham, onion, and green onion.
Beat the eggs lightly with chopsticks, add a dash of salt, and mix.* Set aside.
And then heat the wok and then add 1 tablespoon oil. When oil is ready, pour 1/2 of the egg mixture into the wok and cook over medium heat, turning over once. Cook the other half the same way. Cut the egg into thin strips, and save for later.
Add 2 tablespoons oil, or as needed. When oil is hot, stir-fry the onion and shrimp on high heat for a few moments, remove and set aside. Do the same for the green peas, and then the diced
Add 1 - 2 tablespoons oil, turn the heat down to medium and stir-fry
the rice. Add a bit of soy and oyster sauce if desired. Add the other ingredients except the egg and green onion and combine thoroughly. Serve the fried rice with the strips of egg on top and the green onion as garnish. And this amazing shrimp fried rice is ready for feast...nice taste ! Enjoy it !



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